Ooosha..Raw Culinary Artistry
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    • Raw Fermentation: A master class>
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    • Chocolates>
      • Textured Mocha Truffles
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      • Pumpkin Pie
      • Cupcake Diary>
        • Lemongrass Coconut Mango
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        • Vanilla Strawberry Jam
        • Red Velvet
      • Three-Tiered Chocolate Cake
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      • Raspberry Thumbprints
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      • Rawnola
      • Sweet & Spicy Candied Pecans
    • Savoury Snacks>
      • Herbed Pumpkin Crackers
      • Seasoned Nuts >
        • Asian Spiced Walnuts
        • Moroccan Spiced Cashews
        • Smoked Salt & Black Pepper Almonds
        • Curried Walnuts
        • Herb & Spice Mixed Nuts
      • Kale Chips >
        • Mole
        • Cheesy
        • Smoked and Spiced
        • Almond & Rosemary
        • Green Goddess
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"Newsletter"

Not just any old newsletter; this one is all about raw chocolate (recipes and awesome information) and desserts! And you get my FREE eBook "Signature Sweets" as a little bonus. Bonus!

Hook me up!
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click here for eBook info

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click here for eBook info


If you love getting "down and dirty" in the kitchen and want to dramatically improve your kitchen skills, or you're just an avid foodie, you have come to the right place. Ooosha teaches classes in specific areas of raw food and takes those topics to their limit!

"Chocolate doesn't make the world go 'round, but it sure does make the trip worthwhile!" - Anonymous
"Strength is the ability to break a chocolate bar into four pieces with your bare hands - and then eat just one of those pieces." - Judith Viorst

"The three best pleasures in life are scratching, sneezing and eating chocolate." - Anonymous

"Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana. The researchers also discovered other similarities between the two but can't remember what they are."
- Matt Lauer

"Make a list of important things to do today. At the top of your list, put "eat chocolate." Now, you'll get at least one thing done today." - Gina Hayes

"Nine out of ten people like chocolate. The tenth person always lies." - John Q. Tullius
"Art, after all, is nothing but the cause and effect of attuning the sense, whether sight, hearing or touch. Why, then, refuse taste its place in the genesis and triumph of art?"
- Docteur Edouard de Pomiane

"Forget love ... I'd rather fall in chocolate!" - Anonymous

“Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain.”
- Dave Barry

_"I have been to both the chocolate workshop and the fermentation workshop and was blown away by the amount of knowledge that I walked away with after both classes. The classes focused on techniques meaning that once I got home I could get creative in the kitchen using what I had rather than following a recipe. I have been to lots of raw food classes and felt like the only thing I came away with was a recipe book which I could have just downloaded online! Amy covers a whole variety of different techniques which don't rely on you having the exact ingredients. I can't wait for her to announce the next workshop! After the chocolate cheesecake she made I'm hoping it's cake related!" E. Jacques